For now, it seems like the cure to my 2 years of stomach problems is a low-carb diet. So you may start seeing a slight change in the recipes that appear here, considering most of what's posted are baked goods. BUT I've found some tasty alternatives, which I'd make even if I weren't carb counting, so here's the first one.I just ate a third of this bowl with celery for lunch. Meet.....Zucchini Hummus! A delicious, slightly lighter version of the traditional dip. I stumbled upon this excellent recipe on www.ibreatheimhungry.com
(I omitted the cumin by accident, but it was still perfectly tasty)
